Saturday, February 25 at 2:00 PM: A Deep Dive into Belgian Endive: Growing, Forcing & Preparing with Kate Woods of Beetlebung Farm.
A look into the fascinating world of “forcing“ chicories - learn the entire process from seed to plate-- growing, vernalizing, harvesting and preparing the beautiful crop we know as endive. At Beetlebung Farm.
Kate Woods is a co-manager at Beetlebung Farm in Chilmark, and a veteran of Stone Barns Center for Food & Agriculture in Tarrytown, New York,
Email firstname.lastname@example.org for more information.
Free. Sponsored by the Friends of the Chilmark Library. 508-645-3360.